We are happy to welcome Chef Scott Cavagnaro to the OSH hearth!
Chef Cava, who has served many of our neighbors over the last year with his weekly Stoop Suppers, will be joining us to prepare a pop-up Hearth Cooked Dinner on April 10.
The Italian focused menu pays homage to Chef Cava’s family history with dishes including hearth smoked Lucanian pork sausage, Panzanella bread salad, and Minestra soup. Each menu item serves 2 people.
Tickets are available starting April 2, place your order to pick up on April 10. Meals will be available for pick up between 4:30 pm – 5:30 pm.
